Had a sneaky taste of the Runt today, supposedly 4.7% ABV by now and the curve is starting to flatten out. Smells nice and doesn’t taste strong, but could do with being slightly sweeter so let’s stop it now before the rest of the sugar disappears. Added one crushed Campden tablet to the 10 litre bucket, leaving it for a few more days to see if there’s a tangible effect on the curve.

Incidentally, the Tilt report SG as 0.997 but I forgot to measure using the traditional hydrometer. Will do that when kegging.