It’s been a month since this was moved out into the cold, thought I’d neck a cheeky one to see if we’re onto a winner or if I’ll be handing out duds at the July shoot. Glad to say that it’s just fine; only the very faintest hint of twang on the nose and palate, maybe a touch too much carbonation at first but it soon settles down – unlike that Grapefruit IPA I’ve still got knocking about somewhere.

I seem to remember from my first taste of Bure Gold, another one that will be handed out in July, that it wasn’t quite ready yet, and could do with a few more weeks. Well, Wherry has now had a month of conditioning and Bure Gold just two weeks, so I’m going to make a note to check in on BG on 1st July.