Dec 202031Thu

Krausen peaked on Wheat Tripel and Grapefruit IPA

20.3℃ krausen

The foam seems to have peaked on both of these and is starting to recede as far as I can tell from the outside of the FV. Both vessels are still bubbling along nicely every few seconds.

On the Tripel I’m just getting a hint of Krausen on top of the brew and the specks which cover the now empty head-space are a lighter colour, as though they’ve dried.

The IPA meanwhile has had some more activity in the past couple of days and also decorated its head-space nicely, but now it looks as though it’s falling back and settling as a thick layer on top of the brew.