Not too much activity in the airlock of late, but gravity has dropped from 1.019 to 1.017 in the space of 5 days, making for about 3.68% ABV. I’m going to give this one just a little bit longer since we’re not at the target 1.014 and there are still signs of fermentation.

To be fair, in terms of taste and strength I’d be happy to bottle this now as it would make for a nice, easy drinking Porter in it’s own right, but I’m concerned about bottle bombs. Let’s see what another couple of days brings.